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€ 320
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Information
Bologna, Gaetano Romagnoli, 1863. In 8th. Wide margins, light scattered blooms, binding in the middle Moroccan with title embossed in gold on the 4-rib spine, Ex libris on the counterplate.
Specialist Notes
First edition. Specimen n. 30 of 202. Work of particular interest for the history of culinary culture in Italy in which numerous recipes of the century are published for the first time. XIV found in the Miscellaneous Code n.158 of the Catalog of Manuscripts at the University Library of Bologna.